Zest Restaurant is where East meets West in both dining and décor. Zest boasts some of the best Asian and Continental cuisine in Malta, including sushi made with fresh local seafood. Zest’s exciting menu will take you on a journey from East to West, from the restaurant’s signature Indonesian beef rendang, Singaporean laksa and Thai prawn yellow curry to rib eye teppanyaki and 24-hour roasted pork belly pancakes. View the restaurant menu here.
Attractive features include an open wine cellar and a sushi bar on the restaurant floor, where patrons witness the art of preparing Japanese sushi in Malta. Located on the first floor of Hotel Juliani, Zest enjoys the added bonus of an open-air, terrace bar overlooking romantic Spinola Bay.
Opened in 2002 as the first Asian fusion restaurant in Malta, Zest remains an award-winning pillar in Malta’s contemporary culinary scene. Year after year, Zest has been voted one of the most popular “best ambience” and “best service” restaurants in Malta by discerning patrons. No stay in Malta is complete without experiencing this taste of contemporary Maltese culture.
Zest has introduced an exciting new concept bar for 2017: the rooftop Yakitori & Gin bar at Hotel Juliani. Visit us from Wednesday to Saturday on Level 9 for yakitori made to order on a live poolside grill, perfectly complemented by refreshing gin and tonics, sushi sharing platters and breathtaking rooftop views. View the yakitori and gin bar menu here.
Restaurant: Mon to Sat, 19h00 to 23h00.
Yakitori & Gin Bar: Wed to Sat, 20h00 to 23h00